Wednesday, October 26, 2011

Rice Crispy Pumpkins

Ingredients:




  • 6 cups of Rice cereal

  • 1 10oz bag of miniture marshmallows

  • 4 Tbsp butter (half stick)

  • 1 tsp vanilla

  • 3 drops red food coloring

  • 3 drops yellow food coloring

  • Gumdrops, chocochips, almond slices, etc (candy decorations)

  • 1 tube of Green icing
Directions



  1. Melt butter, marshmallows on low heat untill mixture is completely melted.

  2. Remove from heat and add vanilla.

  3. Add food coloring until happy with color.

  4. Roll into 3 in balls.

  5. Decorate like pumpkins or monsters (can dye green or other colors if want to do monsters too).


  6. Top off pumpkin with green icing for leaves or stump.

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